Taste lovers, we have finally found a garlic powder that tastes just like fresh garlic! Thanks to a process that freezes the garlic and extracts the water, we able to guarantee its characteristic taste. Plus, you don’t have to worry about removing the germ (the green bit!). And the other good news is that you’ll finally be able to say goodbye to the smell of garlic on your fingers!
At Marcel Senchou, we like to make your life easier in the kitchen as well as making your recipes a success. Simply add our premium fresh garlic directly to your favourite dishes. You’ll also get to enjoy all the health benefits of this little powerhouse of French gastronomy.
Our team’s little trick with our premium fresh garlic is to add once you have finished cooking your meat. The authentic garlic flavour adds character to your favourite meat dishes. It’s also goes perfectly with roast pork. You’ll become a real chef without the slightest effort, so put on your chef’s hat!