Oh no! You want to cook but don’t have any herbs! Believe us, this is the kind of thing that would bring someone from the south of France to tears. At Marcel Senchou, we offer you all the flavours of southern France at your fingertips with our selected Herbes de Provence. Our mix of oregano, savory, thyme, basil and rosemary will see you cooking your best recipes.
With this mix, you can almost hear the cicadas singing. On your vegetable gratins, your grilled meats and even in side dishes, our Herbes de Provence can be used absolutely everywhere. With such an ally in the house, you’ll be fearless in the kitchen. “”On craint dégun”” (we fear no-one) as they say in Marseilles.
To make summer last forever, there are lots of recipes that use Herbes de Provence. Top tip: for tasty grilled meats, prepare a marinade. Take olive oil and add Herbes de Provence, garlic powder, paprika and a few hints of chilli. Brush the marinade on your meat and leave for around twenty minutes before cooking. You’re in for a real treat!