Worried you’re cheating by using our ready-to-use persillade in the kitchen? Well, expect to sin again with all the deliciousness of this persillade. Available in a tube, it is very easy to use. You can add it directly to the meat of your choice. It can also be used to make a vinaigrette or to cook vegetables. Give free rein to your culinary gourmet desires!
Persillade is a delicious mixture of parsley and garlic. In addition to being an iconic flavour of French cuisine, you will benefit from the healthful properties of these two ingredients. Sit back and enjoy — you don’t have to prepare a thing!
At Marcel Senchou, we love pairing persillade with seafood. Our favourite recipe is child’s play. Take some fresh mussels, add some parsley and bake in the oven. These mussels au gratin can be eaten as a starter or even as a main course. With such a delicious seasoning, you’ll be taken for a real chef!