PERSILLADE 110G – TUBE

Worried you’re cheating by using our ready-to-use persillade in the kitchen? Well, expect to sin again with all the deliciousness of this persillade. Available in a tube, it is very easy to use. You can add it directly to the meat of your choice. It can also be used to make a vinaigrette or to cook vegetables. Give free rein to your culinary gourmet desires! Persillade is a delicious mixture of parsley and garlic. In addition to being an iconic flavour of French cuisine, you will benefit from the healthful properties of these two ingredients. Sit back and enjoy — you don’t have to prepare a thing!

Suggestions

At Marcel Senchou, we love pairing persillade with seafood. Our favourite recipe is child’s play. Take some fresh mussels, add some parsley and bake in the oven. These mussels au gratin can be eaten as a starter or even as a main course. With such a delicious seasoning, you’ll be taken for a real chef!
Ingredients: garlic (48%), shallot, parsley (14%), salt. MAY CONTAIN TRACES OF PEANUTS, SESAME, MUSTARD AND CELERY
Average nutritional values for 100g: Energy: 1229kJ – 290 kcal, Fat: 2g, of which saturated fatty acids: <0.5g, Carbohydrates: 14g, of which sugars: 10g, Protein: 19g, Salt: 8.8g

ONCE UPON A TIME THERE WAS A MAN CALLED... MARCEL SENCHOU

We don’t compromise when it comes to cooking! Our recipes are made with love, using quality and carefully selected ingredients.

roudly produced in the south-west of France

CREATIVE RECIPES

No spiel without a good product to back it up