Our ketchups, sauces and confits are the product of perfectly cooked and carefully guarded secret recipes… Our combination of quality vegetables, a touch of onion, a little cane sugar, spring water from the Pyrenees and a subtle blend of spices makes all the difference! Only quality natural ingredients cooked in the south-west of France, bottled in 82% recycled glass bottles.
A drop of creativity, a generous pinch of conviviality, and you’ve started your own culinary revolution! Marcel Senchou revisits both the latest cooking trends and your everyday staples. With authentic flavours and original recipes, classic ketchups and organic, sugar-free versions, choosing is the hardest part!