Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

No cookies to display.

WHOLE NUTMEG 25G

A béchamel sauce without nutmeg is like a bolognese without spaghetti — simply unimaginable! At Marcel Senchou, we offer whole nutmegs that can be infused into your favourite sauces whole or grated into a variety of dishes. Nutmeg also wows the eyes when sprinkled over a dish thanks to its pretty flecked brown colour. Either way, its unique taste should be the only reason you need to use it. We never tire of it in our favourite dishes!

Suggestions

You can grate whole nutmeg with a zester or micro plane. Add it to classic dishes, such as gratin dauphinois. Top tip: add the nutmeg to the milk used to cook the potatoes. This makes it possible — with the right amount — to showcase all the flavour of this spice. To store a used nutmeg properly, simply put it back in its glass bottle, and make sure that it remains tightly closed.
MAY CONTAIN TRACES OF PEANUT, SESAME, MUSTARD AND CELERY

ONCE UPON A TIME THERE WAS A MAN CALLED... MARCEL SENCHOU

We don’t compromise when it comes to cooking! Our recipes are made with love, using quality and carefully selected ingredients.

roudly produced in the south-west of France

CREATIVE RECIPES

No spiel without a good product to back it up